Bodega Contador (Benjamín Romeo)A Mi Manera Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the A Mi Manera Rioja from the Bodega Contador (Benjamín Romeo)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Mi Manera Rioja of Bodega Contador (Benjamín Romeo) in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the A Mi Manera Rioja of Bodega Contador (Benjamín Romeo) in the region of Rioja often reveals types of flavors of cherry, red fruit.
Food and wine pairings with A Mi Manera Rioja
Pairings that work perfectly with A Mi Manera Rioja
Original food and wine pairings with A Mi Manera Rioja
The A Mi Manera Rioja of Bodega Contador (Benjamín Romeo) matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, quick couscous or lamb confit with new potatoes.
Details and technical informations about Bodega Contador (Benjamín Romeo)'s A Mi Manera Rioja.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of A Mi Manera Rioja from Bodega Contador (Benjamín Romeo) are 2016, 2018, 2017, 2010 and 2015.
Informations about the Bodega Contador (Benjamín Romeo)
The Bodega Contador (Benjamín Romeo) is one of of the world's greatest estates. It offers 21 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
