Winery Erich Stachel - Kirrweiler Grauburgunder

Winery Erich StachelKirrweiler Grauburgunder

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kirrweiler Grauburgunder of Winery Erich Stachel is a white wine from the region of Pfalz.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Kirrweiler Grauburgunder from the Winery Erich Stachel

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Kirrweiler Grauburgunder of Winery Erich Stachel in the region of Pfalz is a .

Details and technical informations about Winery Erich Stachel's Kirrweiler Grauburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat meunier

Deeply coloured and structured reds with a dense purple colour, firm and solid tannins, a powerful palate with preserved acidity, and signature aromas of black fruits (blackberry, blackcurrant), spices and garrigue notes. Rare profile, close to classic Tannat. A rare felty-leafed (meunier) variation of Tannat, now marginal, preserved in South-West varietal collections for its heritage value and studied for its genetic interest.

Last vintages of this wine

Kirrweiler Grauburgunder - 0
In the top 100 of of Pfalz wines
Average rating: 3.61110.50

The best vintages of Kirrweiler Grauburgunder from Winery Erich Stachel are 0

Informations about the Winery Erich Stachel

The winery offers 47 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Pfalz

The Winery Erich Stachel is one of of the world's great estates. It offers 46 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 35000 of of Germany wines
In the top 7500 of of Pfalz wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Dry extract

Non-liquid constituents of wine.

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