Domaine Eric Gelly1850 Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the 1850 Rouge from the Domaine Eric Gelly
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1850 Rouge of Domaine Eric Gelly in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 1850 Rouge of Domaine Eric Gelly in the region of Pays d'Oc often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.
Food and wine pairings with 1850 Rouge
Pairings that work perfectly with 1850 Rouge
Original food and wine pairings with 1850 Rouge
The 1850 Rouge of Domaine Eric Gelly matches generally quite well with dishes of beef, veal or pasta such as recipes of wild boar stew in burgundy style, escalope cordon bleu or my grandmother's macaroni gratin with gruyere cheese and smoked ham.
Details and technical informations about Domaine Eric Gelly's 1850 Rouge.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Last vintages of this wine
The best vintages of 1850 Rouge from Domaine Eric Gelly are 2018, 2020, 0, 2017
Informations about the Domaine Eric Gelly
The Domaine Eric Gelly is one of of the world's greatest estates. It offers 26 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
