Eric de Suremain - Château de MonthelieMonthélie 1er Cru 'Le Clou des Chênes'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Monthélie 1er Cru 'Le Clou des Chênes' from the Eric de Suremain - Château de Monthelie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monthélie 1er Cru 'Le Clou des Chênes' of Eric de Suremain - Château de Monthelie in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Monthélie 1er Cru 'Le Clou des Chênes' of Eric de Suremain - Château de Monthelie in the region of Burgundy often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Monthélie 1er Cru 'Le Clou des Chênes'
Pairings that work perfectly with Monthélie 1er Cru 'Le Clou des Chênes'
Original food and wine pairings with Monthélie 1er Cru 'Le Clou des Chênes'
The Monthélie 1er Cru 'Le Clou des Chênes' of Eric de Suremain - Château de Monthelie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, homemade marengo veal or duck breast with peaches and spices.
Details and technical informations about Eric de Suremain - Château de Monthelie's Monthélie 1er Cru 'Le Clou des Chênes'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Monthélie 1er Cru 'Le Clou des Chênes' from Eric de Suremain - Château de Monthelie are 2015, 2010, 2011, 2009
Informations about the Eric de Suremain - Château de Monthelie
The Eric de Suremain - Château de Monthelie is one of of the world's greatest estates. It offers 13 wines for sale in the of Monthélie 1er Cru 'Le Clou des Chênes' to come and discover on site or to buy online.
The wine region of Monthélie 1er Cru 'Le Clou des Chênes'
The wine region of Monthélie 1er Cru 'Le Clou des Chênes' is located in the region of Monthélie Premier Cru of Burgundy of France. Wineries and vineyards like the Eric de Suremain - Château de Monthelie or the Domaine Mazilly Père & Fils produce mainly wines red. The most planted grape varieties in the region of Monthélie 1er Cru 'Le Clou des Chênes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Monthélie 1er Cru 'Le Clou des Chênes' often reveals types of flavors of earth, non oak or oak and sometimes also flavors of spices, red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
