Eric de Suremain - Château de MonthelieMonopole Rully 1er Cru 'Agneux'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Monopole Rully 1er Cru 'Agneux' from the Eric de Suremain - Château de Monthelie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monopole Rully 1er Cru 'Agneux' of Eric de Suremain - Château de Monthelie in the region of Burgundy is a powerful.
Food and wine pairings with Monopole Rully 1er Cru 'Agneux'
Pairings that work perfectly with Monopole Rully 1er Cru 'Agneux'
Original food and wine pairings with Monopole Rully 1er Cru 'Agneux'
The Monopole Rully 1er Cru 'Agneux' of Eric de Suremain - Château de Monthelie matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with vongoles (flat clams), red tuna steak provençal style or spanish paella.
Details and technical informations about Eric de Suremain - Château de Monthelie's Monopole Rully 1er Cru 'Agneux'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Monopole Rully 1er Cru 'Agneux' from Eric de Suremain - Château de Monthelie are 2013
Informations about the Eric de Suremain - Château de Monthelie
The Eric de Suremain - Château de Monthelie is one of of the world's greatest estates. It offers 13 wines for sale in the of Rully 1er Cru 'Agneux' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Agneux'
The wine region of Rully 1er Cru 'Agneux' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Eric de Suremain - Château de Monthelie produce mainly wines white. The most planted grape varieties in the region of Rully 1er Cru 'Agneux' are Chardonnay, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Rully 1er Cru 'Agneux', producing 1 different wines in conventional, organic and biodynamic agriculture.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
