Winery Erhard Mathier - Cornalin

Winery Erhard MathierCornalin

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cornalin of Winery Erhard Mathier is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Erhard Mathier's Cornalin.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Portugais bleu

Supple, fruity reds to drink young, with a clear ruby colour, silky tannins and an airy palate with moderate acidity, featuring aromas of red fruits (cherry, raspberry) and light floral notes. Early-ripening and productive. Also used in the characteristic Austrian Schilcher rosés. The pillar of light, easy-drinking reds in Central Europe (Austria, Germany, Hungary, Czech Republic). French synonym for Blauer Portugieser.

Last vintages of this wine

Cornalin - 0
In the top 100 of of Valais wines
Average rating: 411110

The best vintages of Cornalin from Winery Erhard Mathier are 0

Informations about the Winery Erhard Mathier

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Valais

The Winery Erhard Mathier is one of of the world's greatest estates. It offers 25 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 3500 of of Switzerland wines
In the top 1500 of of Valais wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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