Winery Eredi di Cobelli AldoArlevo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Arlevo from the Winery Eredi di Cobelli Aldo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arlevo of Winery Eredi di Cobelli Aldo in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Arlevo
Pairings that work perfectly with Arlevo
Original food and wine pairings with Arlevo
The Arlevo of Winery Eredi di Cobelli Aldo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuna lasagna, american style lobster tails, great chef style or cheese cromesquis.
Details and technical informations about Winery Eredi di Cobelli Aldo's Arlevo.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Arlevo from Winery Eredi di Cobelli Aldo are 2015, 2016, 0
Informations about the Winery Eredi di Cobelli Aldo
The Winery Eredi di Cobelli Aldo is one of of the world's greatest estates. It offers 9 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
