Winery Epic NegociantsNo. 41 Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the No. 41 Sauvignon Blanc from the Winery Epic Negociants
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 41 Sauvignon Blanc of Winery Epic Negociants in the region of South Island is a with a nice freshness.
Food and wine pairings with No. 41 Sauvignon Blanc
Pairings that work perfectly with No. 41 Sauvignon Blanc
Original food and wine pairings with No. 41 Sauvignon Blanc
The No. 41 Sauvignon Blanc of Winery Epic Negociants matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels spanish style, mushroom, bacon and gruyere quiche or tian of courgettes, potatoes and goat cheese.
Details and technical informations about Winery Epic Negociants's No. 41 Sauvignon Blanc.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Informations about the Winery Epic Negociants
The Winery Epic Negociants is one of of the world's greatest estates. It offers 17 wines for sale in the of Awatere Valley to come and discover on site or to buy online.
The wine region of Awatere Valley
The wine region of Awatere Valley is located in the region of Marlborough of South Island of New Zealand. Wineries and vineyards like the Domaine McNaught & Walker or the Domaine Yealands produce mainly wines white, red and sweet. The most planted grape varieties in the region of Awatere Valley are Pinot noir, Pinot gris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Awatere Valley often reveals types of flavors of pineapple, earthy or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
