Winery Enoteca Vino Al VinoRosso di Montalcino

wine of Rosso di Montalcino of Toscane of Italy

The Rosso di Montalcino of Winery Enoteca Vino Al Vino is a wine from the region of Rosso di Montalcino of Toscane.
This wine generally goes well with
The Rosso di Montalcino of the Winery Enoteca Vino Al Vino is in the top 0 of wines of Rosso di Montalcino.

Discover the grape variety: Jurançon

Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Enoteca Vino Al Vino

The winery offers 2 different wines.

Its wines get an average rating of 4.3.

It is in the top 3 of the best estates in the region

It is located in Rosso di Montalcino in the region of Toscane

The Winery Enoteca Vino Al Vino is one of of the world's greatest estates. It offers 2 wines for sale in the of Rosso di Montalcino to come and discover on site or to buy online.

The wine region of Rosso di Montalcino

The wine region of Rosso di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere le Ripi or the Domaine Stella di Campalto produce mainly wines red, white and pink. The most planted grape varieties in the region of Rosso di Montalcino are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montalcino often reveals types of flavors of strawberries, dried rose or caramel and sometimes also flavors of thyme, dried herbs or almonds.

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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