Winery English OakChinkapin Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Chinkapin Brut of the Winery English Oak is in the top 5 of wines of South West England.
Taste structure of the Chinkapin Brut from the Winery English Oak
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Chinkapin Brut of Winery English Oak in the region of South West England is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Chinkapin Brut
Pairings that work perfectly with Chinkapin Brut
Original food and wine pairings with Chinkapin Brut
The Chinkapin Brut of Winery English Oak matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with cream, sunshine pie with tomato pesto and pine nuts or fillets of sole en papillote.
Details and technical informations about Winery English Oak's Chinkapin Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chinkapin Brut from Winery English Oak are 0
Informations about the Winery English Oak
The Winery English Oak is one of of the world's greatest estates. It offers 4 wines for sale in the of South West England to come and discover on site or to buy online.
The wine region of South West England
The wine region of South West England of United Kingdom. Wineries and vineyards like the Domaine English Oak produce mainly wines sparkling. The most planted grape varieties in the region of South West England are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South West England often reveals types of flavors of red fruit.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
