Winery Emrich Montigny - Kreuznacher Spätburgunder Rosé Trocken

Winery Emrich MontignyKreuznacher Spätburgunder Rosé Trocken

The Kreuznacher Spätburgunder Rosé Trocken of Winery Emrich Montigny is a pink wine from the region of Nahe.
This wine generally goes well with vegetarian

Food and wine pairings with Kreuznacher Spätburgunder Rosé Trocken

Pairings that work perfectly with Kreuznacher Spätburgunder Rosé Trocken

Original food and wine pairings with Kreuznacher Spätburgunder Rosé Trocken

The Kreuznacher Spätburgunder Rosé Trocken of Winery Emrich Montigny matches generally quite well with dishes of vegetarian such as recipes of quiche without pastry, courgette and blue cheese.

Details and technical informations about Winery Emrich Montigny's Kreuznacher Spätburgunder Rosé Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Argant

An ancient grape variety cultivated in Franche-Comté that has now almost disappeared. It was also found in Germany, Austria, Spain, etc. Genetic analyses show it to be related to Caesar. It should not be confused with bruneau noir, which has the synonym argant.

Informations about the Winery Emrich Montigny

The winery offers 33 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Nahe

The Winery Emrich Montigny is one of of the world's great estates. It offers 19 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 80000 of of Germany wines
In the top 4500 of of Nahe wines
In the top 50000 of pink wines
In the top 950000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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