The Winery Elkjær-Amiel is one of the best wineries to follow in Rhône méridional.. It offers 9 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Winery Elkjær-Amiel wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Elkjær-Amiel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Elkjær-Amiel wines with technical and enological descriptions.
How Winery Elkjær-Amiel wines pair with each other generally quite well with dishes of beef, spicy food or lamb such as recipes of fillet of beef with morels, cambodian amok or pizza queen with merguez.
On the nose the red wine of Winery Elkjær-Amiel. often reveals types of flavors of apples, earthy or earth and sometimes also flavors of oak, tree fruit or spices. In the mouth the red wine of Winery Elkjær-Amiel. is a powerful with a nice balance between acidity and tannins.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Winery Elkjær-Amiel wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of papillotes of simple salmon steaks, scallops in coral sauce or stuffed artichoke.
How Winery Elkjær-Amiel wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of provencal stew, marinated lamb chops (honey, worcestershire sauce, olive oil) or chicken breast with curry and mushrooms.
On the nose the pink wine of Winery Elkjær-Amiel. often reveals types of flavors of strawberries, tree fruit or red fruit.
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Elkjær-Amiel.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
