Winery ElementsWind
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Wind
Pairings that work perfectly with Wind
Original food and wine pairings with Wind
The Wind of Winery Elements matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sliced tuna with tomato sauce, monkfish tail with coconut milk and curry or ham and comté quiche.
Details and technical informations about Winery Elements's Wind.
Discover the grape variety: Raffiat de Moncade
Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.
Last vintages of this wine
The best vintages of Wind from Winery Elements are 0, 2016
Informations about the Winery Elements
The Winery Elements is one of of the world's greatest estates. It offers 6 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
