Winery El DescansoEstate Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Estate Cabernet Sauvignon from the Winery El Descanso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Cabernet Sauvignon of Winery El Descanso in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Estate Cabernet Sauvignon of Winery El Descanso in the region of Central Valley often reveals types of flavors of black fruit.
Food and wine pairings with Estate Cabernet Sauvignon
Pairings that work perfectly with Estate Cabernet Sauvignon
Original food and wine pairings with Estate Cabernet Sauvignon
The Estate Cabernet Sauvignon of Winery El Descanso matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef marengo "my mom" style, lamb sweetbreads with white wine and sorrel cream or venison leg with tomato sauce.
Details and technical informations about Winery El Descanso's Estate Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estate Cabernet Sauvignon from Winery El Descanso are 2008, 2018, 2017, 2015 and 2014.
Informations about the Winery El Descanso
The Winery El Descanso is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
