Winery EiglGrüner Veltliner Ried Kollmitz
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Ried Kollmitz from the Winery Eigl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Ried Kollmitz of Winery Eigl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Ried Kollmitz
Pairings that work perfectly with Grüner Veltliner Ried Kollmitz
Original food and wine pairings with Grüner Veltliner Ried Kollmitz
The Grüner Veltliner Ried Kollmitz of Winery Eigl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with cider and mushrooms, tuna, pepper and tomato quiche or italian gnocchi.
Details and technical informations about Winery Eigl's Grüner Veltliner Ried Kollmitz.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Winery Eigl
The Winery Eigl is one of of the world's greatest estates. It offers 5 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.