
Winery Eguren UgarteMercedes Egunon Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mercedes Egunon Sauvignon Blanc from the Winery Eguren Ugarte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mercedes Egunon Sauvignon Blanc of Winery Eguren Ugarte in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mercedes Egunon Sauvignon Blanc of Winery Eguren Ugarte in the region of Castille often reveals types of flavors of citrus fruit.
Food and wine pairings with Mercedes Egunon Sauvignon Blanc
Pairings that work perfectly with Mercedes Egunon Sauvignon Blanc
Original food and wine pairings with Mercedes Egunon Sauvignon Blanc
The Mercedes Egunon Sauvignon Blanc of Winery Eguren Ugarte matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry (reunionese recipe), zucchini quiche or zucchini and goat cheese lasagna.
Details and technical informations about Winery Eguren Ugarte's Mercedes Egunon Sauvignon Blanc.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Mercedes Egunon Sauvignon Blanc from Winery Eguren Ugarte are 2012, 2013, 2015, 0
Informations about the Winery Eguren Ugarte
The Winery Eguren Ugarte is one of of the world's great estates. It offers 67 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














