Winery EgoCorazon Negro Malbec Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Corazon Negro Malbec Reserva from the Winery Ego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corazon Negro Malbec Reserva of Winery Ego in the region of Mendoza is a powerful.
Food and wine pairings with Corazon Negro Malbec Reserva
Pairings that work perfectly with Corazon Negro Malbec Reserva
Original food and wine pairings with Corazon Negro Malbec Reserva
The Corazon Negro Malbec Reserva of Winery Ego matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew with white wine, pan-fried lamb heart or traditional buckwheat pancake dough.
Details and technical informations about Winery Ego's Corazon Negro Malbec Reserva.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Corazon Negro Malbec Reserva from Winery Ego are 0
Informations about the Winery Ego
The Winery Ego is one of of the world's greatest estates. It offers 18 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
