Winery Edmond MonnotMaranges 1er Cru 'Le Clos des Rois'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maranges 1er Cru 'Le Clos des Rois' from the Winery Edmond Monnot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maranges 1er Cru 'Le Clos des Rois' of Winery Edmond Monnot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Maranges 1er Cru 'Le Clos des Rois'
Pairings that work perfectly with Maranges 1er Cru 'Le Clos des Rois'
Original food and wine pairings with Maranges 1er Cru 'Le Clos des Rois'
The Maranges 1er Cru 'Le Clos des Rois' of Winery Edmond Monnot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, veal roast, country style or turnip confit with parma cheese.
Details and technical informations about Winery Edmond Monnot's Maranges 1er Cru 'Le Clos des Rois'.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Edmond Monnot
The Winery Edmond Monnot is one of of the world's great estates. It offers 15 wines for sale in the of Maranges 1er Cru 'Le Clos des Rois' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Le Clos des Rois'
The wine region of Maranges 1er Cru 'Le Clos des Rois' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Nicolas Perrault or the Château de Melin produce mainly wines red. The most planted grape varieties in the region of Maranges 1er Cru 'Le Clos des Rois' are Pinot noir et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Le Clos des Rois' often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oaky, earthy or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
