Winery Barnaut - Secondé- Collard Coteaux Champenois Bourzy Rouge

Winery BarnautSecondé- Collard Coteaux Champenois Bourzy Rouge

The Secondé- Collard Coteaux Champenois Bourzy Rouge of Winery Barnaut is a red wine from the region of Coteaux Champenois of Champagne.
This wine generally goes well with

Details and technical informations about Winery Barnaut's Secondé- Collard Coteaux Champenois Bourzy Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Iona

Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.

Informations about the Winery Barnaut

The winery offers 17 different wines.
Its wines get an average rating of 4.2.
It is in the top 15 of the best estates in the region
It is located in Coteaux Champenois in the region of Champagne
Find the Winery Barnaut on Facebook and on Twitter

The Winery Barnaut is one of of the world's great estates. It offers 17 wines for sale in the of Coteaux Champenois to come and discover on site or to buy online.

Top wine Champagne
In the top 200000 of of France wines
In the top 20000 of of Coteaux Champenois wines
In the top 350000 of red wines
In the top 700000 wines of the world

The wine region of Coteaux Champenois

Champagne AOC for still wines produced in the Champagne area, from the same grape varieties. Fine and taut flagship reds with signature notes of red cherry, wild strawberry, raspberry, flowers and chalky mineral touch, light tannins and lively palate — Pinot Noir signature at Bouzy and Ambonnay as reference (Bouzy red). Whites: taut Chardonnay (citrus, white flowers, chalk). Cool marginal climate for red.


The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

The word of the wine: Volume

Characteristic of a wine that gives the impression of being full in the mouth.

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