Winery Edmeades - Cabernet Sauvignon

Winery EdmeadesCabernet Sauvignon

The Cabernet Sauvignon of Winery Edmeades is a wine from the region of Mendocino of California.
This wine generally goes well with
The Cabernet Sauvignon of the Winery Edmeades is in the top 0 of wines of Mendocino.

Details and technical informations about Winery Edmeades's Cabernet Sauvignon.

Winemaker
Van Williamson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.

Informations about the Winery Edmeades

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Jackson Family Wines.
It is in the top 15 of the best estates in the region
It is located in Mendocino in the region of California
Find the Winery Edmeades on Twitter

The Winery Edmeades is one of of the world's great estates. It offers 13 wines for sale in the of Mendocino to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 15000 of of Mendocino wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Mendocino

General AVA of Mendocino County (northern California) with varied micro-climates: signature historic Zinfandel as king red (planted by Italian migrants in the late 19th c. ), notably Redwood Valley and Mendocino Ridge - spicy, peppery reds, ripe and candied black fruits, fleshy tannins. Also fresh, fine Pinot Noir (~2,700 ac) on foggy coastal sectors, Carignan, Petite Sirah, Syrah and Grenache. Warm inland zones for Cabernet and Merlot, an eclectic Italo-Burgundian identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Oxidized

Altered by oxidation.

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