Winery Edgecombe Bros - Western Australia Sparkling Chardonnay

Winery Edgecombe BrosWestern Australia Sparkling Chardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Western Australia Sparkling Chardonnay of Winery Edgecombe Bros is a sparkling wine from the region of Australie de l'Ouest.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Edgecombe Bros's Western Australia Sparkling Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Western Australia Sparkling Chardonnay - 0
In the top 100 of of Australie de l'Ouest wines
Average rating: 3.911110

The best vintages of Western Australia Sparkling Chardonnay from Winery Edgecombe Bros are 0

Informations about the Winery Edgecombe Bros

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Australie de l'Ouest

The Winery Edgecombe Bros is one of of the world's greatest estates. It offers 5 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 25000 of of Australia wines
In the top 2500 of of Australie de l'Ouest wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Australie de l'Ouest

Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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