Winery EdelhofFranken Randersacker Pfülben Kabinett Silvaner
Red wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Franken Randersacker Pfülben Kabinett Silvaner
Pairings that work perfectly with Franken Randersacker Pfülben Kabinett Silvaner
Original food and wine pairings with Franken Randersacker Pfülben Kabinett Silvaner
The Franken Randersacker Pfülben Kabinett Silvaner of Winery Edelhof matches generally quite well with dishes of veal, pork or vegetarian such as recipes of breaded veal cutlets, whiskey paupiettes or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Edelhof's Franken Randersacker Pfülben Kabinett Silvaner.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Franken Randersacker Pfülben Kabinett Silvaner from Winery Edelhof are 0
Informations about the Winery Edelhof
The Winery Edelhof is one of of the world's greatest estates. It offers 22 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
