
Winery Early MountainYoung Wine Red
This wine generally goes well with game (deer, venison) and spicy food.
Wine flavors and olphactive analysis
On the nose the Young Wine Red of Winery Early Mountain in the region of West Virginia often reveals types of flavors of spices, red fruit.
Food and wine pairings with Young Wine Red
Pairings that work perfectly with Young Wine Red
Original food and wine pairings with Young Wine Red
The Young Wine Red of Winery Early Mountain matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rabbit marinated with herbs and mustard or mutton stew with potatoes and garlic.
Details and technical informations about Winery Early Mountain's Young Wine Red.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Young Wine Red from Winery Early Mountain are 2019, 0
Informations about the Winery Early Mountain
The Winery Early Mountain is one of of the world's great estates. It offers 38 wines for sale in the of West Virginia to come and discover on site or to buy online.
The wine region of West Virginia
West Virginia is a state in the eastern United States, located entirely within the Appalachian mountain range. The region's rugged and varied topography offers a wide range of terroirs within the state, and a range of vinifera, native and HybridGrapes can be found in the small number of vineyards. The best wines are produced from the Riesling grape, but Seyval Blanc, Marechal Foch and various fruit wines are also produced in the state. West Virginia covers a modest 24,250 square miles (62,750 km²), bordered by Pennsylvania and Ohio to the North and Virginia and Maryland to the east.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.









