Winery E. TraberRiesling Alsace Grand Cru 'Vorbourg'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Alsace Grand Cru 'Vorbourg' from the Winery E. Traber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru 'Vorbourg' of Winery E. Traber in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Alsace Grand Cru 'Vorbourg'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Vorbourg'
Original food and wine pairings with Riesling Alsace Grand Cru 'Vorbourg'
The Riesling Alsace Grand Cru 'Vorbourg' of Winery E. Traber matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of turkey roulades, flavoured sauce, fresh tuna with sesame seeds or fried chicken.
Details and technical informations about Winery E. Traber's Riesling Alsace Grand Cru 'Vorbourg'.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery E. Traber
The Winery E. Traber is one of of the world's great estates. It offers 21 wines for sale in the of Alsace Grand Cru 'Vorbourg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Vorbourg'
The wine region of Alsace Grand Cru 'Vorbourg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine René Muré or the Domaine René Muré produce mainly wines white, sweet and red. The most planted grape varieties in the region of Alsace Grand Cru 'Vorbourg' are Gewurztraminer, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Vorbourg' often reveals types of flavors of earth, vegetal or red fruit and sometimes also flavors of orange, strawberries or lime.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
At the heart of the terroirs of Mâcon-Azé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
