
Winery E. H. Booth & CoWhite Burgundy Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the White Burgundy Chardonnay from the Winery E. H. Booth & Co
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Burgundy Chardonnay of Winery E. H. Booth & Co in the region of Burgundy is a powerful.
Food and wine pairings with White Burgundy Chardonnay
Pairings that work perfectly with White Burgundy Chardonnay
Original food and wine pairings with White Burgundy Chardonnay
The White Burgundy Chardonnay of Winery E. H. Booth & Co matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with eggplant, smoked salmon pasta gratin or oven-roasted breton lobster with salted butter from the jaguin brothers (the....
Details and technical informations about Winery E. H. Booth & Co's White Burgundy Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery E. H. Booth & Co
The Winery E. H. Booth & Co is one of of the world's great estates. It offers 32 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.














