
Winery Dutton-GoldfieldEmerald Ridge Vineyard Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Emerald Ridge Vineyard Pinot Noir of the Winery Dutton-Goldfield is in the top 90 of wines of Green Valley of Russian River Valley.

Taste structure of the Emerald Ridge Vineyard Pinot Noir from the Winery Dutton-Goldfield
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emerald Ridge Vineyard Pinot Noir of Winery Dutton-Goldfield in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Emerald Ridge Vineyard Pinot Noir of Winery Dutton-Goldfield in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Emerald Ridge Vineyard Pinot Noir
Pairings that work perfectly with Emerald Ridge Vineyard Pinot Noir
Original food and wine pairings with Emerald Ridge Vineyard Pinot Noir
The Emerald Ridge Vineyard Pinot Noir of Winery Dutton-Goldfield matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with balsamic sauce, bigos (polish sauerkraut with paprika) or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Dutton-Goldfield's Emerald Ridge Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Emerald Ridge Vineyard Pinot Noir from Winery Dutton-Goldfield are 2012, 2014, 0, 2016 and 2015.
Informations about the Winery Dutton-Goldfield
The Winery Dutton-Goldfield is one of of the world's greatest estates. It offers 27 wines for sale in the of Green Valley of Russian River Valley to come and discover on site or to buy online.
The wine region of Green Valley of Russian River Valley
The wine region of Green Valley of Russian River Valley is located in the region of Russian River Valley of California of United States. Wineries and vineyards like the Domaine Hartford Court or the Domaine Martinelli produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Green Valley of Russian River Valley are Pinot noir, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Green Valley of Russian River Valley often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.














