Winery Dufek - Cabernet Moravia

Winery DufekCabernet Moravia

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Moravia of Winery Dufek is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Dufek's Cabernet Moravia.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Belair

Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.

Last vintages of this wine

Cabernet Moravia - 0
In the top 100 of of Morava wines
Average rating: 3.51110.50

The best vintages of Cabernet Moravia from Winery Dufek are 0

Informations about the Winery Dufek

The winery offers 103 different wines.
Its wines get an average rating of 3.6.
It is in the top 45 of the best estates in the region
It is located in Morava

The Winery Dufek is one of of the world's great estates. It offers 59 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 5000 of of Czech Republic wines
In the top 5000 of of Morava wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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