The Winery Due Mari is one of the best wineries to follow in Vino da Tavola.. It offers 14 wines for sale in of Vino da Tavola to come and discover on site or to buy online.
Looking for the best Winery Due Mari wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Due Mari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Due Mari wines with technical and enological descriptions.
How Winery Due Mari wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with veal stock sauce, mushroom, bacon and gruyere quiche or caricoles as in brussels (translation: sea snails or whelks).
On the nose the white wine of Winery Due Mari. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of oak. In the mouth the white wine of Winery Due Mari. is a with a nice freshness.
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.
How Winery Due Mari wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of chinese fondue, milanese cutlets like in italy or pancake batter.
On the nose the red wine of Winery Due Mari. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Due Mari. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Due Mari.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
