Winery Dubl - Esse

Winery DublEsse

Wine of Italy Sparkling wine of Campania of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Esse of Winery Dubl is a sparkling wine from the region of Campania.
This wine generally goes well with vegetarian and shellfish.

Wine flavors and olphactive analysis

On the nose the Esse of Winery Dubl in the region of Campania often reveals types of flavors of non oak, microbio or tree fruit.

Details and technical informations about Winery Dubl's Esse.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Perlon

A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.

Last vintages of this wine

Esse - 2016
In the top 100 of of Campania wines
Average rating: 4.311110
Esse - 0
In the top 100 of of Campania wines
Average rating: 3.911110

The best vintages of Esse from Winery Dubl are 2016, 0

Informations about the Winery Dubl

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Feudi di San Gregorio.
It is in the top 5 of the best estates in the region
It is located in Campanie
Find the Winery Dubl on Facebook and on Twitter

The Winery Dubl is one of of the world's greatest estates. It offers 5 wines for sale in the of Campania to come and discover on site or to buy online.

Top wine Campania
In the top 35000 of of Italy wines
In the top 750 of of Campania wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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