Château de Coy - Sauternes

Château de CoySauternes

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sauternes of Château de Coy is a sweet wine from the region of Sauternes of Bordeaux.
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.

Taste structure of the Sauternes from the Château de Coy

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauternes of Château de Coy in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Sauternes of Château de Coy in the region of Bordeaux often reveals types of flavors of honey, earth.

Details and technical informations about Château de Coy's Sauternes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

Last vintages of this wine

Sauternes - 2012
In the top 100 of of Sauternes wines
Average rating: 3.911110
Sauternes - 2007
In the top 100 of of Sauternes wines
Average rating: 4.111110
Sauternes - 2005
In the top 100 of of Sauternes wines
Average rating: 4.311110
Sauternes - 2003
In the top 100 of of Sauternes wines
Average rating: 411110
Sauternes - 2001
In the top 100 of of Sauternes wines
Average rating: 411110

The best vintages of Sauternes from Château de Coy are 2005, 2007, 2003, 2001 and 2012.

Informations about the Château de Coy

The winery offers 1 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sauternes in the region of Bordeaux

The Château de Coy is one of of the world's greatest estates. It offers 1 wines for sale in the of Sauternes to come and discover on site or to buy online.

Top wine Bordeaux
In the top 25000 of of France wines
In the top 150 of of Sauternes wines
In the top 2500 of sweet wines
In the top 80000 wines of the world

The wine region of Sauternes

Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Stabilization

All the treatments intended for the good conservation of wines.

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