Winery Drostdy-HofLight Natural Sweet Rosé
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Cinsault.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Light Natural Sweet Rosé
Pairings that work perfectly with Light Natural Sweet Rosé
Original food and wine pairings with Light Natural Sweet Rosé
The Light Natural Sweet Rosé of Winery Drostdy-Hof matches generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, lamb mice confit in port wine or couscous from the sea.
Details and technical informations about Winery Drostdy-Hof's Light Natural Sweet Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Light Natural Sweet Rosé from Winery Drostdy-Hof are 2013, 2012, 0, 2008 and 2011.
Informations about the Winery Drostdy-Hof
The Winery Drostdy-Hof is one of of the world's great estates. It offers 39 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
