The Winery Drimia of Hebron of Judean Hills
The Winery Drimia is one of the largest wineries in the world. It offers 7 wines for sale in of Hebron to come and discover on site or to buy online.
Looking for the best Winery Drimia wines in Hebron among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Drimia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Drimia wines with technical and enological descriptions.
How Winery Drimia wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with guinness, lamb tagine with broad beans or croque madame.
On the nose the red wine of Winery Drimia. often reveals types of flavors of red fruit, black fruit or oak. In the mouth the red wine of Winery Drimia. is a powerful with a nice balance between acidity and tannins.
The wine region of Hebron is located in the region of Judean Hills of Israel. Wineries and vineyards like the Domaine Drimia or the Domaine Drimia produce mainly wines red. The most planted grape varieties in the region of Hebron are Cabernet-Sauvignon et Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Hebron often reveals types of flavors of oak, black fruit.
We currently count 1 estates and châteaux in the of Hebron, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Hebron go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Drimia wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of avocado and marinated tuna poke bowl, lamb with okra sauce or spinach and goat cheese quiche.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Hebron? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Drimia.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Claude took over Champagne Taittinger, which was founded by his father Pierre Taittinger in 1932, in 1960 following the death of his brother, François. He served first as managing director and then president of the company until 2005. During his tenure, he grew Champagne Taittinger from a niche label into a brand with international scale. Moreover, as one of the pioneers of the broader Champagne category’s international success during the 20th century, Claude has been credited with taking France ...
Freixenet Copestick has revealed a host of plans for its newly acquired English winery, Bolney Wine Estates in Sussex, as it embarks on its first English wine venture. With the ink barely dry on the deal, which was signed late last Friday (14 January), Freixenet Copestick MD Robin Copestick is not short of ideas when it comes to improving the already successful English winery. Describing Bolney as ‘the perfect match’ for Freixenet Copestick, he said: ‘When we arrived at Bolney in early September ...
Said of a worn out red wine lacking flesh and volume.