Winery DriftwoodThe Collection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Collection Sauvignon Blanc from the Winery Driftwood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Collection Sauvignon Blanc of Winery Driftwood in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with The Collection Sauvignon Blanc
Pairings that work perfectly with The Collection Sauvignon Blanc
Original food and wine pairings with The Collection Sauvignon Blanc
The The Collection Sauvignon Blanc of Winery Driftwood matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of express seafood spaghetti, tuna, pepper and tomato quiche or millefeuille of eggplant, goat cheese and bacon.
Details and technical informations about Winery Driftwood's The Collection Sauvignon Blanc.
Discover the grape variety: Gros Bourgogne
Simple, dry and fresh whites with a pale golden colour, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of Burgundy. Rare French white variety, once grown in Burgundy and the central regions.
Last vintages of this wine
The best vintages of The Collection Sauvignon Blanc from Winery Driftwood are 0
Informations about the Winery Driftwood
The Winery Driftwood is one of of the world's great estates. It offers 33 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
