Winery D.R. StephensStar Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Star Vineyard Chardonnay from the Winery D.R. Stephens
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Star Vineyard Chardonnay of Winery D.R. Stephens in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Star Vineyard Chardonnay of Winery D.R. Stephens in the region of California often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, floral.
Food and wine pairings with Star Vineyard Chardonnay
Pairings that work perfectly with Star Vineyard Chardonnay
Original food and wine pairings with Star Vineyard Chardonnay
The Star Vineyard Chardonnay of Winery D.R. Stephens matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of vegetable planter, pasta with tuna and laughing cow or nanie's diced ham quiche.
Details and technical informations about Winery D.R. Stephens's Star Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Star Vineyard Chardonnay from Winery D.R. Stephens are 2015, 2017, 2010, 0 and 2013.
Informations about the Winery D.R. Stephens
The Winery D.R. Stephens is one of of the world's greatest estates. It offers 13 wines for sale in the of Rutherford to come and discover on site or to buy online.
The wine region of Rutherford
The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
