Winery Dr. F. Weins-Prüm - Graacher Domprobst Riesling Kabinett

Winery Dr. F. Weins-PrümGraacher Domprobst Riesling Kabinett

The Graacher Domprobst Riesling Kabinett of Winery Dr. F. Weins-Prüm is a wine from the region of Mosel.
This wine generally goes well with
The Graacher Domprobst Riesling Kabinett of the Winery Dr. F. Weins-Prüm is in the top 0 of wines of Mosel.

Details and technical informations about Winery Dr. F. Weins-Prüm's Graacher Domprobst Riesling Kabinett.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidiano

A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.

Last vintages of this wine

Graacher Domprobst Riesling Kabinett - 0
In the top 0 of of Mosel wines
Average rating: 4.311110

The best vintages of Graacher Domprobst Riesling Kabinett from Winery Dr. F. Weins-Prüm are 0

Informations about the Winery Dr. F. Weins-Prüm

The winery offers 21 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Mosel

The Winery Dr. F. Weins-Prüm is one of of the world's greatest estates. It offers 16 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 15000 of of Germany wines
In the top 3000 of of Mosel wines
In the top 85000 of wines
In the top 300000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

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