Winery Dos Acequias - Procedencia San Juan Vino Tinto Artesanal De Guarda Bonarda

Winery Dos AcequiasProcedencia San Juan Vino Tinto Artesanal De Guarda Bonarda

The Procedencia San Juan Vino Tinto Artesanal De Guarda Bonarda of Winery Dos Acequias is a wine from the region of San Juan.
This wine generally goes well with
The Procedencia San Juan Vino Tinto Artesanal De Guarda Bonarda of the Winery Dos Acequias is in the top 0 of wines of San Juan.

Details and technical informations about Winery Dos Acequias's Procedencia San Juan Vino Tinto Artesanal De Guarda Bonarda.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fogoneu

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.

Informations about the Winery Dos Acequias

The winery offers 2 different wines.
Its wines get an average rating of 4.4.
It is in the top 3 of the best estates in the region
It is located in San Juan

The Winery Dos Acequias is one of of the world's greatest estates. It offers 2 wines for sale in the of San Juan to come and discover on site or to buy online.

Top wine San Juan
In the top 15000 of of Argentina wines
In the top 550 of of San Juan wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of San Juan

San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.

News related to this wine

Argentina harvest report 2023: An accelerated harvest

With most of the grapes safely in the wineries by the first week of April, Argentina brought an end to its 2023 harvest almost a month earlier than usual. The reasons for the haste date back to the early mornings of 31 October and 1 November, 2022, when frosts struck to determine the course of this unusual year. Alejandro Vigil, the president of Wines of Argentina, director of production, vineyards and wineries at Catena Zapata and creator of El Enemigo Wines, sums things up. ‘We had an early ha ...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...

Uruguay harvest report 2023: Low yields but high quality 

With 5,848ha under vine Uruguay is becoming one of the most closely observed emerging wine producers in the world, with the focus here mostly on quality whites and the flagship Tannat reds. Uruguayan wine regions are coastal, meaning that their climate is defined by prevailing winds from the Río de la Plata and the Atlantic Ocean, which usually ensure plenty of rainfall, especially in summer. However, this wasn’t true of the 2023 harvest. Uruguay suffered from its most severe drought in 50 years ...

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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