Winery Donatien BahuaudBlanc de Blancs Dry
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Blanc de Blancs Dry
Pairings that work perfectly with Blanc de Blancs Dry
Original food and wine pairings with Blanc de Blancs Dry
The Blanc de Blancs Dry of Winery Donatien Bahuaud matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, light tuna-tomato quiche (without cream) or quiche without eggs.
Details and technical informations about Winery Donatien Bahuaud's Blanc de Blancs Dry.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Donatien Bahuaud
The Winery Donatien Bahuaud is one of wineries to follow in Vin de France.. It offers 65 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Vinification
Method and set of techniques for making wine.
