Domaine Roy JacquelinPommard 1er Cru 'Les Fremiers'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pommard 1er Cru 'Les Fremiers' from the Domaine Roy Jacquelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pommard 1er Cru 'Les Fremiers' of Domaine Roy Jacquelin in the region of Côte de Beaune is a with a nice freshness.
Food and wine pairings with Pommard 1er Cru 'Les Fremiers'
Pairings that work perfectly with Pommard 1er Cru 'Les Fremiers'
Original food and wine pairings with Pommard 1er Cru 'Les Fremiers'
The Pommard 1er Cru 'Les Fremiers' of Domaine Roy Jacquelin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, breaded veal cutlets or rabbit stew the old fashioned way.
Details and technical informations about Domaine Roy Jacquelin's Pommard 1er Cru 'Les Fremiers'.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Informations about the Domaine Roy Jacquelin
The Domaine Roy Jacquelin is one of of the world's greatest estates. It offers 7 wines for sale in the of Pommard 1er Cru 'Les Fremiers' to come and discover on site or to buy online.
The wine region of Pommard 1er Cru 'Les Fremiers'
The wine region of Pommard 1er Cru 'Les Fremiers' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de Courcel or the Domaine Jean-Marc Bouley produce mainly wines red. The most planted grape varieties in the region of Pommard 1er Cru 'Les Fremiers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pommard 1er Cru 'Les Fremiers' often reveals types of flavors of earthy, licorice or cassis and sometimes also flavors of lavender, blackberry or floral.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of the Rully appellation
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The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
