The Winery Dominio de Calogía of Unknow region

Winery Dominio de Calogía
Only one wine is currently referenced in this domain
4.9
Note - 1Note - 1Note - 1Note - 1Note - 1
Its wines get an average rating of 4.9.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Dominio de Calogía is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Dominio de Calogía wines

Looking for the best Winery Dominio de Calogía wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dominio de Calogía wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dominio de Calogía wines with technical and enological descriptions.

The top red wines of Winery Dominio de Calogía

Food and wine pairings with a red wine of Winery Dominio de Calogía

How Winery Dominio de Calogía wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, canned cassoulet or rabbit terrine in the style of a grandmother (pas de calais).

Organoleptic analysis of red wines of Winery Dominio de Calogía

In the mouth the red wine of Winery Dominio de Calogía. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dominio de Calogía

  • 2019With an average score of 4.90/5

The grape varieties most used in the red wines of Winery Dominio de Calogía.

  • Tempranillo

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Dominio de Calogía

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dominio de Calogía.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Dominio de Calogía and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.