Winery Yves CuilleronSaint-Joseph Saint-Pierre
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Saint-Joseph Saint-Pierre from the Winery Yves Cuilleron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Joseph Saint-Pierre of Winery Yves Cuilleron in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Saint-Joseph Saint-Pierre of Winery Yves Cuilleron in the region of Rhone Valley often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, stone or honey.
Food and wine pairings with Saint-Joseph Saint-Pierre
Pairings that work perfectly with Saint-Joseph Saint-Pierre
Original food and wine pairings with Saint-Joseph Saint-Pierre
The Saint-Joseph Saint-Pierre of Winery Yves Cuilleron matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quiche with mixed vegetables, smoked salmon omelette or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Yves Cuilleron's Saint-Joseph Saint-Pierre.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Last vintages of this wine
The best vintages of Saint-Joseph Saint-Pierre from Winery Yves Cuilleron are 2007, 2005, 2012, 2011 and 2008.
Informations about the Winery Yves Cuilleron
The Winery Yves Cuilleron is one of of the world's great estates. It offers 58 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Perlant
Said of a slightly effervescent wine.
