Domaine Vocoret et FilsVaudesir Chablis Grand Cru
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Vaudesir Chablis Grand Cru from the Domaine Vocoret et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vaudesir Chablis Grand Cru of Domaine Vocoret et Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vaudesir Chablis Grand Cru of Domaine Vocoret et Fils in the region of Burgundy often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Vaudesir Chablis Grand Cru
Pairings that work perfectly with Vaudesir Chablis Grand Cru
Original food and wine pairings with Vaudesir Chablis Grand Cru
The Vaudesir Chablis Grand Cru of Domaine Vocoret et Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potjevleesch, chinchards with white wine and grapes or mussels carbonara.
Details and technical informations about Domaine Vocoret et Fils's Vaudesir Chablis Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vaudesir Chablis Grand Cru from Domaine Vocoret et Fils are 2016
Informations about the Domaine Vocoret et Fils
The Domaine Vocoret et Fils is one of of the world's great estates. It offers 22 wines for sale in the of Chablis Grand Cru 'Vaudesir' to come and discover on site or to buy online.
The wine region of Chablis Grand Cru 'Vaudesir'
The wine region of Chablis Grand Cru 'Vaudesir' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Garnier et Fils or the Domaine Joseph Drouhin produce mainly wines white. The most planted grape varieties in the region of Chablis Grand Cru 'Vaudesir' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Vaudesir' often reveals types of flavors of pineapple, wax or beeswax and sometimes also flavors of white peach, toasty or cheese.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).