Domaine Vocoret et Fils - Les Clos Chablis Grand Cru

Domaine Vocoret et FilsLes Clos Chablis Grand Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Les Clos Chablis Grand Cru of Domaine Vocoret et Fils is a white wine from the region of Chablis Grand Cru 'Les Clos' of Burgundy.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Les Clos Chablis Grand Cru of the Domaine Vocoret et Fils is in the top 70 of wines of Chablis Grand Cru 'Les Clos'.

Taste structure of the Les Clos Chablis Grand Cru from the Domaine Vocoret et Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Clos Chablis Grand Cru of Domaine Vocoret et Fils in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Les Clos Chablis Grand Cru of Domaine Vocoret et Fils in the region of Burgundy often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of minerality, lemon or earth.

Details and technical informations about Domaine Vocoret et Fils's Les Clos Chablis Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Les Clos Chablis Grand Cru - 2017
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 3.911110
Les Clos Chablis Grand Cru - 2016
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.311110
Les Clos Chablis Grand Cru - 2015
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.311110
Les Clos Chablis Grand Cru - 2014
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.111110
Les Clos Chablis Grand Cru - 2013
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.411110
Les Clos Chablis Grand Cru - 2008
In the top 70 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 3.911110

The best vintages of Les Clos Chablis Grand Cru from Domaine Vocoret et Fils are 2013, 2016, 2015, 2014 and 2017.

Informations about the Domaine Vocoret et Fils

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Chablis Grand Cru 'Les Clos' in the region of Burgundy
Find the Domaine Vocoret et Fils on Facebook

The Domaine Vocoret et Fils is one of of the world's greatest estates. It offers 22 wines for sale in the of Chablis Grand Cru 'Les Clos' to come and discover on site or to buy online.

Top wine Burgundy
In the top 3000 of of France wines
In the top 75 of of Chablis Grand Cru 'Les Clos' wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Chablis Grand Cru 'Les Clos'

The wine region of Chablis Grand Cru 'Les Clos' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Vincent Dauvissat produce mainly wines white. The most planted grape varieties in the region of Chablis Grand Cru 'Les Clos' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Les Clos' often reveals types of flavors of butterscotch, yellow apple or tangerine and sometimes also flavors of coconut, ginger or oaky.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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