Winery Vinas del 636Gardel Tannat cabernet sauvignon

wine of Rivera of Uruguay

The Gardel Tannat cabernet sauvignon of Winery Vinas del 636 is a wine from the region of Rivera.
This wine generally goes well with
The Gardel Tannat cabernet sauvignon of the Winery Vinas del 636 is in the top 0 of wines of Rivera.

Details and technical informations about Winery Vinas del 636's Gardel Tannat cabernet sauvignon.

Winery

Winery Vinas del 636

Grape varieties

Region/Great wine region

Rivera

Country

Uruguay

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Verdanel

The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.

Informations about the Winery Vinas del 636

The winery offers 16 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Rivera

The Winery Vinas del 636 is one of of the world's great estates. It offers 13 wines for sale in the of Rivera to come and discover on site or to buy online.

In the top 3000 of of Uruguay wines

In the top 150 of of Rivera wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Rivera

The wine region of Rivera of Uruguay. Wineries and vineyards like the Domaine Bodegas Carrau or the Domaine Cerro Chapeu produce mainly wines red and white. The most planted grape varieties in the region of Rivera are Tannat, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rivera often reveals types of flavors of apricot, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio.

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