Domaine SibilleLes Jardins d'Eole Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Jardins d'Eole Chardonnay from the Domaine Sibille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Jardins d'Eole Chardonnay of Domaine Sibille in the region of Languedoc-Roussillon is a .
Food and wine pairings with Les Jardins d'Eole Chardonnay
Pairings that work perfectly with Les Jardins d'Eole Chardonnay
Original food and wine pairings with Les Jardins d'Eole Chardonnay
The Les Jardins d'Eole Chardonnay of Domaine Sibille matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of marco's pasta with bacon, quiche with bacon and gruyère cheese or scandinavian beef balls.
Details and technical informations about Domaine Sibille's Les Jardins d'Eole Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Jardins d'Eole Chardonnay from Domaine Sibille are 0
Informations about the Domaine Sibille
The Domaine Sibille is one of of the world's great estates. It offers 15 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
