Domaine Pierre FinonQuatuor Saint-Joseph
White wine
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Quatuor Saint-Joseph from the Domaine Pierre Finon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quatuor Saint-Joseph of Domaine Pierre Finon in the region of Rhone Valley is a powerful.
Food and wine pairings with Quatuor Saint-Joseph
Pairings that work perfectly with Quatuor Saint-Joseph
Original food and wine pairings with Quatuor Saint-Joseph
The Quatuor Saint-Joseph of Domaine Pierre Finon matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of truffade (auvergne - cantal - 15), couscous chicken and merguez or sun wheat.
Details and technical informations about Domaine Pierre Finon's Quatuor Saint-Joseph.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Quatuor Saint-Joseph from Domaine Pierre Finon are 2020, 2019, 2018, 0 and 2017.
Informations about the Domaine Pierre Finon
The Domaine Pierre Finon is one of of the world's greatest estates. It offers 17 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
