
Winery Parallel 44Frost Bite
This wine generally goes well with
The Frost Bite of the Winery Parallel 44 is in the top 0 of wines of Wisconsin Ledge.
Details and technical informations about Winery Parallel 44's Frost Bite.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Winery Parallel 44
The Winery Parallel 44 is one of of the world's great estates. It offers 29 wines for sale in the of Wisconsin Ledge to come and discover on site or to buy online.
The wine region of Wisconsin Ledge
The wine region of Wisconsin Ledge is located in the region of Wisconsin of United States. Wineries and vineyards like the Domaine Von Stiehl or the Domaine Parallel 44 produce mainly wines pink, white and red. The most planted grape varieties in the region of Wisconsin Ledge are Maréchal Foch, Marquette and Frontenac, they are then used in wines in blends or as a single variety. On the nose of Wisconsin Ledge often reveals types of flavors of tree fruit.
The wine region of Wisconsin
Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.









