Domaine OrsiniCap Corse
Red wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Cap Corse
Pairings that work perfectly with Cap Corse
Original food and wine pairings with Cap Corse
The Cap Corse of Domaine Orsini matches generally quite well with dishes of spicy food or sweet desserts such as recipes of sheep's feet with mountain honey or chocolate fondant.
Details and technical informations about Domaine Orsini's Cap Corse.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Informations about the Domaine Orsini
The Domaine Orsini is one of of the world's great estates. It offers 22 wines for sale in the of Corsica to come and discover on site or to buy online.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Oxidized
Altered by oxidation.
