Domaine Les Fontaines de CavaladeLes Fontaines de Cavalade Cotes du Tarn Blanc Doux
Sweet wine
This wine generally goes well with fruity desserts, blue cheese or mature and hard cheese.
Food and wine pairings with Les Fontaines de Cavalade Cotes du Tarn Blanc Doux
Pairings that work perfectly with Les Fontaines de Cavalade Cotes du Tarn Blanc Doux
Original food and wine pairings with Les Fontaines de Cavalade Cotes du Tarn Blanc Doux
The Les Fontaines de Cavalade Cotes du Tarn Blanc Doux of Domaine Les Fontaines de Cavalade matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of fondue savoyarde style, apple pie or roquefort and walnut cake.
Details and technical informations about Domaine Les Fontaines de Cavalade's Les Fontaines de Cavalade Cotes du Tarn Blanc Doux.
Discover the grape variety: Ehrenfelser
Aromatic, fruity whites with a pale golden robe, an airy palate with preserved acidity, and signature aromas of peach, apricot, white flowers and light mineral notes. Also crafted as botrytised sweet wines (Spätlese, Auslese). Grown in Germany, Canada and British Columbia for dry and sweet whites, it ripens earlier than Riesling. A German white grape bred in 1929 at Geisenheim (Riesling × Knipperlé).
Informations about the Domaine Les Fontaines de Cavalade
The Domaine Les Fontaines de Cavalade is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes du Tarn to come and discover on site or to buy online.
The wine region of Côtes du Tarn
Sud-Ouest IGP north of Toulouse around Gaillac: Gamay signature king red and rosé — signature light and harmonious with fresh crunchy red fruits (cherry, raspberry), Merlot, Cabernet Franc and Syrah in complement. Sauvignon, Muscadelle, Mauzac, Chardonnay signature in dry and lively whites with floral and fruity notes (peach, apricot). IGP (former Vin de Pays 2009), Tarn slopes gravelly and pebbly, oceanic-Mediterranean climate.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
