Domaine LeflaiveMâcon-Verzé 'Les Chênes'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon-Verzé 'Les Chênes' from the Domaine Leflaive
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Verzé 'Les Chênes' of Domaine Leflaive in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Mâcon-Verzé 'Les Chênes' of Domaine Leflaive in the region of Burgundy often reveals types of flavors of microbio, oak.
Food and wine pairings with Mâcon-Verzé 'Les Chênes'
Pairings that work perfectly with Mâcon-Verzé 'Les Chênes'
Original food and wine pairings with Mâcon-Verzé 'Les Chênes'
The Mâcon-Verzé 'Les Chênes' of Domaine Leflaive matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of leek and salmon lasagna, quiche with bacon and gruyère cheese or caramel pork.
Details and technical informations about Domaine Leflaive's Mâcon-Verzé 'Les Chênes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Leflaive
The Domaine Leflaive is one of of the world's great estates. It offers 45 wines for sale in the of Mâcon-Verzé to come and discover on site or to buy online.
The wine region of Mâcon-Verzé
The wine region of Mâcon-Verzé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Jules Desjourneys or the Domaine Nicolas Maillet produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Verzé are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Verzé often reveals types of flavors of non oak, stone or grapefruit and sometimes also flavors of cream, tropical or apples.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
