Winery Lamy-PillotVieux Marc de Bourgogne
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Vieux Marc de Bourgogne
Pairings that work perfectly with Vieux Marc de Bourgogne
Original food and wine pairings with Vieux Marc de Bourgogne
The Vieux Marc de Bourgogne of Winery Lamy-Pillot matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cutlets with portuguese sauce, nanie's diced ham quiche or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Lamy-Pillot's Vieux Marc de Bourgogne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Lamy-Pillot
The Winery Lamy-Pillot is one of of the world's great estates. It offers 36 wines for sale in the of Marc de Bourgogne to come and discover on site or to buy online.
The wine region of Marc de Bourgogne
To obtain the AOC, the GrapeMarcs must come from the geographical area of Burgundy Viticole (388 communes in Côte-d'Or, Rhône, Saône et Loire and Yonne) as well as the storage, distillation and ageing of the eaux de vie. The marcs are made from either red or white grapes or both, belonging to the following varieties: Aligoté, César, Chardonnay, gamay, Melon, Pinot noir, pinot gris, pinot blanc, Sacy, Sauvignon, Tressot. The grape marc is distilled in a copper still before March 31 of the year following the harvest. The spirits produced must have an Alcohol content of less than 72% when they leave the still.
News related to this wine
The Mâcon plus appellation seen by Théo et Hugo Merlin
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
The Mâcon plus appellation seen by Charles Lamboley
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).